Friday, April 17, 2009

Sandwhich of the day.

Buffalo Veggie Bagel

1 - whole wheat bagel halved
1 - wedge of sour cream and chives laughing cow cheese
1 T - whipped cream cheese
1/2 c - veggies of your choice (more or less)
1 - sprinkle of Mrs. Dash Garlic and Herb seasoning blend
1 - sprinkling of Frank's red hot sauce.

Toast bagel halves and spread laughing cow cheese wedge on one half. Next spread the tablespoon of whipped cream cheese on the second bagel half. Add all of the other ingredients and enjoy.

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